numb3r_5ev3n (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
numb3r_5ev3n) wrote2025-04-06 09:46 pm
numb3r_5ev3n) wrote2025-04-06 09:46 pm
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Updated almond flour waffles recipe.
This is where it's ended up, after about four years of experimentation:
1 cup almond flour
1 pinch salt
1 teaspoon baking soda
3 eggs
¼ cup sour cream or yogurt
¼ cup sugar or other sweetener
¼ cup regular flour
1 to 2 teaspoons vanilla extract, to taste, or another flavoring like almond extract.
⅓ cup neutral oil or coconut oil
Makes about 4-5 waffles. The 1/4 cup of regular flour is really just to bring everything together if that makes sense, but you can just use 1-1/4th to 1-1/2 cups almond flour and maybe put in a pinch or two of Xanthan gum if you want to make these gluten free.
1 cup almond flour
1 pinch salt
1 teaspoon baking soda
3 eggs
¼ cup sour cream or yogurt
¼ cup sugar or other sweetener
¼ cup regular flour
1 to 2 teaspoons vanilla extract, to taste, or another flavoring like almond extract.
⅓ cup neutral oil or coconut oil
Makes about 4-5 waffles. The 1/4 cup of regular flour is really just to bring everything together if that makes sense, but you can just use 1-1/4th to 1-1/2 cups almond flour and maybe put in a pinch or two of Xanthan gum if you want to make these gluten free.